LOBSTERFEST 2026

Celebrating 16 years of MAX CHEF TO FARM!
LOCAL | SUSTAINABLE | CONNECTICUT GROWN

The Max Chef to Farm dinner series is an opportunity for guests to enjoy the freshest foods and produce in the sublime beauty of Rosedale Farms & Vineyards. Each dinner is cooked from scratch and showcases the best ingredients, which are sourced from local farmers, fishermen, and food artisans. Our menus vary and are dependent on the day's harvest and the inspiration of the Chef.


Prepare yourself for an incredible dining experience with the most local, fresh, and flavorful foods.

LOBSTERFEST 2026

This event has two seatings - 12:30 PM or 2:30 PM

 Enjoy a seasonal feast featuring succulent lobster dishes, complemented by regional accompaniments and craft beverages. Immerse yourself in the vibrant maritime tradition of New England, with a relaxing outdoor setting that highlights the natural beauty and bounty of the season. 

Whether you're a food lover or looking for a fun day out with the family, this event promises a memorable experience for all ages.

Join us for a memorable evening of culinary excellence, community, and seaside-inspired celebration. 

The ticket price is $89 for adults and $15 for children under 12, not including booking fees and state sales taxes.


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All dietary needs must be communicated upon purchase. If you surprise us with a food restriction upon your arrival, we will do our best to accommodate you, but we may not have the resources available.


We apologize, but Rosedale Farms is unable to accept Max Vantage dollars or gift cards for ticket purchases.


Please review our refund and cancellation policy before purchasing tickets.